Note: The event has been changed to be held at Orchard Gateway on both days now
One of the biggest regret of my recent West Coast trip is that I didn't manage to catch any bites from food trucks (especially after watching the mouthwatering movie Chef). Well yes I saw a taco truck on the first night in LA, giving it a miss thinking that I have two weeks ahead to catch them, then somehow they were never in sight at San Fran/Napa/Vegas/LA again. Thankfully I might just be able to catch one without flying all the way there again as FIJI Water, in collaboration with Kerbside Gourment, is bringing in The Lime Truck as a pop-up event this Friday and Saturday.
Winner of Food Network's "The Great Food Truck Race", The Lime Truck will be helm by celebrity chef Daniel Shemtob, dishing out gourmet snacks such as Braised Pork Belly Taco with Tomatillo Pico de Gallo & Sriracha, Fresh Fish Ceviche Tostada, and Blue Crab & Jicama Taco on wheels, each paired with FIJI water and with all proceeds donated to Willing Hearts, a non-‐profit organisation for the needys.
While I'm stuck in Seletar Camp and will miss the media preview on Thursday, I might just pop down on my own to have a feel of gourmet on wheels. See you there!
Special thanks to FoodNews for the media photos and press release!